The anti-nutrient composition (in percentages) for phytate, cyanide, oxalate and saponin were 32.27, trace, 36.07, 85.72 and tannin 17.15mg/100g respectively. The elemental analysis of the inflorescence (in percentage) indicated that it contained appreciable levels of calcium (1.14), magnesium (4.80), manganese (5.49), zinc (60.70), iron (0.003), copper (0.04), sodium (22.92), potassium, (152.43), phosphorus (1.60) and iodine (18.13). The vitamin composition was found to be at the levels of 348.91µg/dl for vitamin A and 27.21mg/100g for vitamin C. Crude protein, crude fat, crude fibre, ash, carbohydrate and moisture contents were 3.10%, 1.78%, 1.17%, 2.83%, 11.61% and 70.33% respectively. Email: of some nutrients and anti-nutrients of cocoyam (Colocasia esculenta (L.)Schott) inflorescence was determined using standard analytical methods. Correspondence to: Kalu Emmanuel Okechukwu, Department of Food Science and Technology, University of Nigeria Nsukka, Nigeria. American Journal of Food Science and Technology. The National Academies Press (NAP) was created by the National Academies to publish the reports issued by the National Academy of Sciences, the National Academy of Engineering, the Institute of Medicine, and the National Research Council, all operating under a charter granted by the Congress of the United States. Washington (DC): National Academies Press (US) 2002.
Institute of Medicine (US) Committee on Pathophysiology and Prevention of Adolescent and Adult Suicide Goldsmith SK, Pellmar TC, Kleinman AM, et al., editors. GLASGOW, Scotland (AP) More than 100 countries pledged Tuesday to. Nutritive and Anti-Nutritive Evaluation of Cocoyam ( Colocasia Esculenta L. NAMI, the National Alliance on Mental Illness, is the nation’s largest grassroots mental health organization dedicated to building better lives for the millions of Americans affected by mental illness. National Academies Press 382 abonns sur LinkedIn. A service of the National Library of Medicine, National Institutes of Health. GLASGOW, Scotland (AP) More than 100 countries pledged Tuesday to end deforestation in the coming decade a promise that experts say would be critical to limiting climate change but one that has been made and broken before. 2, 42-48 DOI: 10.12691/ajfst-8-2-1 Copyright © 2020 Science and Education Publishing Cite this paper: Kalu Emmanuel Okechukwu, Princewill-Ogbonna Ijeoma Lawretta, Azuka Chinenye Eberechukwu, Okocha Kalu Stanley, Kalu Chibuike Egbuta, Nweke Chijioke Joel. Kalu Emmanuel Okechukwu 1,, Princewill-Ogbonna Ijeoma Lawretta 2, Azuka Chinenye Eberechukwu 1, Okocha Kalu Stanley 3, Kalu Chibuike Egbuta 4, Nweke Chijioke Joel 5ġDepartment of Food Science and Technology, University of Nigeria Nsukka, NigeriaĢDepartment of Food Science and Technology, Michael Okpara University of Agriculture, Umudike, NigeriaģDepartment of Food Science and Technology, Nnamdi Azikiwe Universit, Awka, NigeriaĤDepartment of Food Technology, Akanu Ibiam Federal Polytechnic Unwana, NigeriaĥDepartment of Mathematics and Statistics, Alex Ekwueme Federal University, Ndufu-Alike, Nigeria American Journal of Food Science and Technology.
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